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  1. A beautiful spring weekend calls for one delicious #covcocktail. This time around, we’re serving up “The Cobblestone” from our friends at @parkhyattchicago. Here’s how to make it: 2 oz Knob Creek Rye 1.5 oz Apricot Purée 1 oz @rareteacellar Champagne...

    A beautiful spring weekend calls for one delicious #covcocktail. This time around, we’re serving up “The Cobblestone” from our friends at @parkhyattchicago. Here’s how to make it:
    2 oz Knob Creek Rye
    1.5 oz Apricot Purée
    1 oz @rareteacellar Champagne Peach Shrub
    Mint Spring
    Powdered Sugar
    One> Combine liquid ingredients in a tin.
    Two> Give it a hard shake and strain into a rocks glass with crushed ice.
    Three> Garnish and enjoy.
    📷: @alec_kugler http://ift.tt/2qBqRIj

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